– Grenache noirs and blancs : roundness and aromas
– Syrah and Vermentino: fruity flavour
– Carignan: freshness
The Cuvée Prestige Rosé is produced by a long maceration and the use of the bleeding technique at low temperature for remarkable fruits freshness. The long maceration gives it an intense ruby colour and the delicious flavour of red berries.
Drink chilled (10°C). The perfect accompaniment to Provençal dishes.
This price is per bottle, inclusive of taxes, and at the cellar.